Jerky Results and Ideas

Posted by Venerable High Pope Swanage I, Cogent Animal of Our Lady of Discord 04 November 2014 at 04:42PM

I made some more beef jerky. It came out well, far better than the batch at the beginning of the month. Gonna try and get a little scientific about this shizz:

  • 2lbs chip steaks
  • 4tbsp sriracha
  • 1.75C soy sauce

Sliced steaks to thin strips, put in marinade for 36 hours, dehydrated for ~3.5 hours at 160 deg F.

Could be spicier, 8tbsp sriracha and 1.5C soy sauce might work better.